The vitamin which would most likely become deficient in an individual who develop a completely carnivorous life style is 

(A) Thiamin 

(B) Niacin 

(C) Vitamin C 

(D) Cobalamin

Ascorbic acid can reduce 

(A) 2, 4-dinitro benzene 

(B) 2, 6-Dichlorophenol Indophenol 

(C) 2, 4-dibromobenzene 

(D) 2, 6-dibromo benzene

In human body highest concentration of ascorbic acid is found in 

(A) Liver 

(B) Adrenal cortex 

(C) Adrenal medulla 

(D) Spleen

Vitamin required for the conversion of phydroxyphenylpyruvate to homo gentisate is 

(A) Folacin 

(B) Cobalamin 

(C) Ascorbic acid 

(D) Niacin

Corn and gliadin are low in 

(A) Lysine 

(B) Alanine 

(C) Glycine 

(D) Aspartic acid

Retinol and retinol –binding protein (RBP) bound with this protein: 

(A) Albumin 

(B) Prealbumin 

(C) α₂-globulin 

(D) β-globulin

Energy value in kilocalorie per gram of fat in the body is 

(A) 1 

(B) 4 

(C) 9 

(D) 18

Marasmus is due to malnutrition of 

(A) Proteins

(B) Proteins and calories 

(C) Proteins and vitamins 

(D) Proteins and minerals

The action of Vitamin K in formation of clotting factor is through 

(A) Post transcription 

(B) Post translation 

(C) Golgi complex 

(D) Endoplasmic reticulum

Vitamin K₂ was originally isolated from 

(A) Soyabean 

(B) Putrid fishmeal

(C) Alfa alfa 

(D) Oysters