1.

15. "Curd is more nutritious than milk", Justify

Answer»

Curdis rich in proteins, riboflavin, vitamin B6 and vitaminB12. It hasnutritionalbenefits beyond those ofmilk. Buttermilk is lower in fatthanregularmilk, because the fat has been removed to make butter. It is also high in potassium, vitamin B12, calcium, and riboflavin as well as a good source of phosphorus.



Discussion

No Comment Found