1.

2) TAI Give the answer of following questions (Any 71 12 marks each]1201(1) What things are soaked before cooking in your home'? How much time it​

Answer»

Answer:

Hey..!!

hope it will help u

Explanation:

FOLLOWING things are soaked before cooking: Chana, moong, dry pea, RAJMA, soyabean, pulses, RICE, etc. These things become soft after soaking. This makes it EASIER to GRIND them and to cook them.



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