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5. Which one of the following practices willnot conserve LPG in your kitchen.(a) Soaking dal for some timesbefore cooking it .(b) Cooking food in a pressurecooker.(c) Keeping the vegetableschopped before lighting thegas for cooking.(d) None of these. |
Answer» <html><body><p>it is C.Explanation:<a href="https://interviewquestions.tuteehub.com/tag/keeping-1063392" style="font-weight:bold;" target="_blank" title="Click to know more about KEEPING">KEEPING</a> the <a href="https://interviewquestions.tuteehub.com/tag/vegetables-1444345" style="font-weight:bold;" target="_blank" title="Click to know more about VEGETABLES">VEGETABLES</a> <a href="https://interviewquestions.tuteehub.com/tag/chopped-7669786" style="font-weight:bold;" target="_blank" title="Click to know more about CHOPPED">CHOPPED</a> before....<a href="https://interviewquestions.tuteehub.com/tag/blah-2004474" style="font-weight:bold;" target="_blank" title="Click to know more about BLAH">BLAH</a> blah blah</p></body></html> | |