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A person living in Shimla observed that cooking food without using pressure cooker takes more time. The reason for this observation is that at high altitude :

Answer» <html><body><p><a href="https://interviewquestions.tuteehub.com/tag/pressure-1164240" style="font-weight:bold;" target="_blank" title="Click to know more about PRESSURE">PRESSURE</a> increases <br/>temperature decreases <br/>temperature increases <br/>pressure decreases </p>Solution :Pressure at the peak of a mountain is <a href="https://interviewquestions.tuteehub.com/tag/low-537644" style="font-weight:bold;" target="_blank" title="Click to know more about LOW">LOW</a>. This suggests that <a href="https://interviewquestions.tuteehub.com/tag/boiling-17187" style="font-weight:bold;" target="_blank" title="Click to know more about BOILING">BOILING</a> takes place at <a href="https://interviewquestions.tuteehub.com/tag/lower-1080637" style="font-weight:bold;" target="_blank" title="Click to know more about LOWER">LOWER</a> temperature and due to this, things thake more time to boil. However, in a pressure cooker, as pressure increased boiling point also increases. Hence, things boils in a pressure cooker in a less time.</body></html>


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