A student is asked to determine the degree of hydration of a salt by finding the mass of a clean dried crucible and lid followed by the mass of the crucible and lid containing a sample of the salt. The crucible, lid and salt are heated in Bunsen burner flame, cooled, and weighed. if the crucible, lid and salt are heated only one instead of the recommended three times, whatwill be the effect on the degree of hydration compared with the actual value?A. Too highB. Too lowC. UnaffectedD. Impossinle to predict

A student is asked to determine the degree of hydration of a salt by f

1.	A student is asked to determine the degree of hydration of a salt by finding the mass of a clean dried crucible and lid followed by the mass of the crucible and lid containing a sample of the salt. The crucible, lid and salt are heated in Bunsen burner flame, cooled, and weighed. if the crucible, lid and salt are heated only one instead of the recommended three times, whatwill be the effect on the degree of hydration compared with the actual value?A. Too highB. Too lowC. UnaffectedD. Impossinle to predict
Answer» Correct Answer - B

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