1.

a. Write the two limitations of traditional breeding technique that led to promotion of micro propagation.b. Mention two advantages of micropropagation.c. Give two examples where it is commercially adopted.

Answer»

a.

i. Failed to keep pace with demand.

ii. Failed to provide fast and efficient system of crop improvement.

b.

i. Large number of plants can be developed in a short duration.

ii. Production of genetically identical plants or somaclones.

iii. Healthy plants can be recovered from diseased plants.

c. Tomato, banana, apple.



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