1.

An acid that contributes to the sour taste are of some fruits, is-a. hydrochloric acid b. sulphuric acid c. nitric acidd. citric acid ​

Answer»

(d) CITRIC acid. It is a fact that citric acid CONTRIBUTES to the sour TASTE in some fruits. But for those who don't know this, using common sense, all other ACIDS are inorganic acids and only this (d) is an organic acid.



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