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Briefly describe the mechanism of producing hiccups while we take food in hurry. ​

Answer» <html><body><p>tion:Sometimes when we eat in a hurry, talk or laugh while eating, we may <a href="https://interviewquestions.tuteehub.com/tag/get-11812" style="font-weight:bold;" target="_blank" title="Click to know more about GET">GET</a> hiccups or a choking sensation. This happens when food particles enter the windpipe. ... During the act of swallowing a <a href="https://interviewquestions.tuteehub.com/tag/flap-992312" style="font-weight:bold;" target="_blank" title="Click to know more about FLAP">FLAP</a> like valve closes the passage of the windpipe and guides the food into the food pipe.Generally,when we eat,a <a href="https://interviewquestions.tuteehub.com/tag/tiny-661140" style="font-weight:bold;" target="_blank" title="Click to know more about TINY">TINY</a> flap called epiglottis present near our wind pipe closes and prevents the food from entering the wind pipe.But if we eat in a hurry,then the flap gets less <a href="https://interviewquestions.tuteehub.com/tag/time-19467" style="font-weight:bold;" target="_blank" title="Click to know more about TIME">TIME</a> to close due to which some of the food particles enter inside the wind pipe causing hindrance in the movement of <a href="https://interviewquestions.tuteehub.com/tag/air-852233" style="font-weight:bold;" target="_blank" title="Click to know more about AIR">AIR</a> in the windpipe.Hence,we feel like choking or get hiccups.Hope It Will Help.❤️</p></body></html>


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