

InterviewSolution
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Consider a household refrigerator that has just been filled up with roomtemperature food. Define a control volume (mass) and examine its boundaries for rates of work and heat transfer, including sign. a. Immediately after the food is placed in the refrigerator b. After a long period of time has elapsed and the food is cold |
Answer» I. C.V. Food. (a) short term.: -Q from warm food to cold refrigerator air. Food cools. (b) Long term: -Q goes to zero after food has reached refrigerator T. II. C.V. refrigerator space, not food, not refrigerator system (a) short term: +Q from the warm food, +Q from heat leak from room into cold space. -Q (sum of both) to refrigeration system. If not equal the refrigerator space initially warms slightly and then cools down to preset T. (b) long term: small -Q heat leak balanced by -Q to refrigeration system. Note: For refrigeration system CV any Q in from refrigerator space plus electrical W input to operate system, sum of which is Q rejected to the room. |
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