1.

Dietary fibres are composed of(a) cellulose(b) proteins(c) amylase(d) unsaturated fats

Answer»

Answer is : (a) cellulose

Dietary fibres are composed of non-starch polysaccharides such as cellulose, dextrins, inulin, lignin, chitins, pectins, beta-glucans, waxes and oligosaccharides. Dietary fibres, also known as roughage is the portion of plant derived food that cannot be completely broken down by digestive enzymes. Rest others, i.e. amylase, proteins and unsaturated fats are although basic components of diet but are not considered as dietary fibres.



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