1.

Distinguish between the Food crops and non-food crops.

Answer»

Food Crops:

1. Staple food crops paddy, millets and pulses. 

2. From the major source of regular diet. 

3. Mostly grown under subsistence farming the excess is given for sale

Non – Food Crops:

1. Oil seeds, sugarcane, cotton and plantation crops.

2. Mainly used for commercial purpose (cash crops).

3. Mostly grown and commercial farming mainly grown for agro-based manufacturing sector.



Discussion

No Comment Found