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Each of the three beakers A, B and C contained 50 mL of distilled water. A student placed five raisins in each beaker. The raisins for each beaker weighed the same. The beakers were kept at room temperature. The raisins were removed from beaker A after 10 minutes, from beaker B after 20 minutes and from beaker C after one hour. On calculating the percentage of water absorbed by the raisins, it was found that:(1) maximum absorption of water by raisins was in beaker C(2) maximum absorption of water by raisins was in beaker B(3) minimum absorption of water by raisins was in beaker C(4) absorption of water was equal in raisins of all the three beakers |
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Answer» Each of the three beakers A, B and C contained 50 mL of distilled water. A student placed five raisins in each beaker. The raisins for each beaker weighed the same. The beakers were kept at room temperature. The raisins were removed from beaker A after 10 minutes, from beaker B after 20 minutes and from beaker C after one hour. On calculating the percentage of water absorbed by the raisins, it was found that: (1) maximum absorption of water by raisins was in beaker C (2) maximum absorption of water by raisins was in beaker B (3) minimum absorption of water by raisins was in beaker C (4) absorption of water was equal in raisins of all the three beakers |
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