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| 1. |
Eating habits of gonds tribe |
| Answer» <html><body><p><strong>Answer:</strong></p><p>Gond diet has two staple millets – askodo and kutki. They are often <a href="https://interviewquestions.tuteehub.com/tag/day-944776" style="font-weight:bold;" target="_blank" title="Click to know more about DAY">DAY</a> meals in the <a href="https://interviewquestions.tuteehub.com/tag/form-996208" style="font-weight:bold;" target="_blank" title="Click to know more about FORM">FORM</a> of broth and <a href="https://interviewquestions.tuteehub.com/tag/night-1117948" style="font-weight:bold;" target="_blank" title="Click to know more about NIGHT">NIGHT</a> meal in the form of <a href="https://interviewquestions.tuteehub.com/tag/dry-960094" style="font-weight:bold;" target="_blank" title="Click to know more about DRY">DRY</a> cereal with vegetables grown in gardens or picked up from forests. One cereal that is a luxury for them is <a href="https://interviewquestions.tuteehub.com/tag/rice-1188681" style="font-weight:bold;" target="_blank" title="Click to know more about RICE">RICE</a>. Gonds enjoy rice during special festivals and feasts</p></body></html> | |