1.

Explain the phenomenon of “biological magnification” How does it affect organisms belonging to different trophic levels particularly the tertiary consumers?​

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Answer:

  • Biological MAGNIFICATION refers to the process of increase in the concentration of a toxic chemical with INCREASING trophic level in a food chain. ... They enter the food chain at PRODUCER level and then TRANSFERS to the next trophic level. The tertiary consumers get more HIGHER levels of these chemicals.

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