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Explain Why food kept in the refrigerator does not get spoil.. don't write the answer from Google... ​

Answer»

Before we get to that, the REASON why food 'doesn't spoil' when it's refrigerated is because the TEMPERATURE is too low and hence, not FAVOURABLE for all those BACTERIA (as well as other microorganisms) to grow in. ... Most bacteria that cause spoilage grow optimally between room temperature and body/blood temperature



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