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Give two use of suspension. Why do we use warm water and not use hot water during the preparation of a colloid of egg albumin? Explain why water is known as universal solvent? Why water + starch shows Tyndall effect explain? |
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Answer» Give two use of suspension. Why do we use warm water and not use hot water during the preparation of a colloid of egg albumin? Explain why water is known as universal solvent? Why water + starch shows Tyndall effect explain? |
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