Heating of freezing food is known as

1.	Heating of freezing food is known as
Answer» n order to lower the TEMPERATURE of 1g of water by 1oC, at temperatures above 0oC, 1 calorie of heat must be removed this is KNOWN as the “specific heat”. However, to change water at 0oC to ice at 0oC, 80 calories must be removed for each G of water.Explanation:

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