1.

Illustrate any five each uses of fruits and selection criteria of fruits.

Answer»

Five uses of fruits 

  • They can be made into fruit salad with varied dressings
  • Some fruits can be used for pickling 
  • They are used to prepare jams, jellies, etc. 
  • They can be eaten on their own 
  • They can be blended with milk and other ingredients to make a vast variety of shakes, etc.

Five selection criteria of fruits 

  • The fruits skin should not have blemishes 
  • There should not be any small holes 
  • The fruit should feel heavy for its size 
  • When pressed a little ,they should be firm and must hold their shape 
  • A shiny appearance and fresh aroma especially from citrus fruits


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