In a pressure cooker the food is cooked faster pressure option 1 increasing pressure at lowest the boiling point B option increased pressure raised the boiling point C option decreased pressure raises the boiling point D option increased pressure lowers the meltling point . which one is correct

In a pressure cooker the food is cooked faster pressure option 1 incre

1.	In a pressure cooker the food is cooked faster pressure option 1 increasing pressure at lowest the boiling point B option increased pressure raised the boiling point C option decreased pressure raises the boiling point D option increased pressure lowers the meltling point . which one is correct
Answer» B incresed PRESSURE RAISED the BOILING POINT.

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In a pressure cooker the food is cooked faster pressure option 1 increasing pressure at lowest the boiling point B option increased pressure raised the boiling point C option decreased pressure raises the boiling point D option increased pressure lowers the meltling point . which one is correct

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