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In the previous question I asked, I recieved an answer which told me that air needs very very high pressure and very low temperature. A simple situation: When we cook, and open the lid of the container, we see water droplets. But in this case, air has a high pressure but not a cold temperature. So, how does it condense? |
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Answer» In the previous question I asked, I recieved an answer which told me that air needs very very high pressure and very low temperature. A simple situation: When we cook, and open the lid of the container, we see water droplets. But in this case, air has a high pressure but not a cold temperature. So, how does it condense? |
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