____is the process of removing water from a food item.

1.	____is the process of removing water from a food item.
Answer» Answer: removal of moisture or water CONTENT from food item is known as *dehydration*. Explanation: The most common PROCEDURE which is USED for dehydration of food item is BOILING.

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Answer:

removal of moisture or water CONTENT from food item is known as dehydration. Explanation: The most common PROCEDURE which is USED for dehydration of food item is BOILING.

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____is the process of removing water from a food item.​

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____is the process of removing water from a food item.