1.

It is easier to cut vegetables with sharp knife​

Answer»

ANSWER:

Explanation:

Pressure is INVERSELY proportional to AREA, the more the area, the less the pressure and the less the area, the more the pressure. A sharp knife has less area, thus pressure applied will be more , and that's why it's easier to cut Vegetables with a sharp knife than a BLUNT knife , EVEN if we apply same force



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