1.

Match the following list of microbes and their importance: (1)Saccharomyces cerevisiae(i)Production of immunosuppressive agent(2)Monascus purpureus(ii)Ripening of Swiss cheese(3)Trichoderma polysporum(iii)Commercial production of ethanol(4)Propionibacterium sharmanii(iv)Production of bloodcholesterol lowering agents

Answer»

Match the following list of microbes and their importance:
(1)Saccharomyces cerevisiae(i)Production of immunosuppressive agent(2)Monascus purpureus(ii)Ripening of Swiss cheese(3)Trichoderma polysporum(iii)Commercial production of ethanol(4)Propionibacterium sharmanii(iv)Production of bloodcholesterol lowering agents




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