Meat and fish are preserved by using-

1.	Meat and fish are preserved by using-
Answer» ong>Answer: The four most popular methods of fish preservation arefreezing, CANNING, smoking and PICKLING. TOP quality fresh fish are essential for fish preservation. Of all flesh FOODS, fish is the most susceptible to tissue decomposition, development of rancidity and microbial spoilage.

Answer»

ong>Answer:

The four most popular methods of fish preservation arefreezing, CANNING, smoking and PICKLING. TOP quality fresh fish are essential for fish preservation. Of all flesh FOODS, fish is the most susceptible to tissue decomposition, development of rancidity and microbial spoilage.

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Meat and fish are preserved by using-​

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Meat and fish are preserved by using-