Name the technique to separate (i) butter from curd (ii) salt from sea water (iii) camphor from salt.

Name the technique to separate (i) butter from curd (ii) salt from sea

1.	Name the technique to separate (i) butter from curd (ii) salt from sea water (iii) camphor from salt.
Answer» (i) The separation can be done by carrying centrifugation in a centrifugal machine. (ii) The separation can be done either by crystallisation or by evaporation. (iii) The process of sublimation helps in separating camphor from salt. Camphor undergoes sublimation.

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Name the technique to separate (i) butter from curd (ii) salt from sea water (iii) camphor from salt.

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