1.

Name three chemical preservativesWhy are they used?​

Answer»

Answer: sodium benzoate, sodium nitrite and  sulphur DIOXIDE are the three common preservatives.

Explanation:

  • Preservatives are added to food to fight SPOILAGE caused by bacteria, molds, fungus, and yeast.
  • Preservatives can keep food fresher for LONGER periods of time, extending its SHELF life.
  • Please mark me as a brainliest.



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