Natural preservatives are more preferable than artificial preservative – InterviewSolution

1.	Natural preservatives are more preferable than artificial preservatives? Why?
Answer» Natural preservatives include salt, oil, turmeric powder, sugar and honey. The artificial preservatives are prepared by using some chemicals. The natural preservatives retain the nutritional value of the food items, whereas artificial preservatives reduce the moisture level in the food and they slow down the nutritional value of the food. Artificial preservatives are also harmful to our health. So that natural preservatives are more preferable than artificial preservatives.

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