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Question : Select an appropriate chemical bond among ester bond, glycosidic bond, peptide bond and hydrogen bond and write against each of the following. (a) Polysaccharide(b) Protein (c) Fat (d) Water

Answer»

SOLUTION :
(b) Protein : Peptide bonds
`HNH -overset( R)overset(|)underset(H)underset(|)C - CONH - underset(H)underset(|)overset( R)overset(|)C + H_(2)O`
( c) FAT: ester BOND
`R - overset(O)overset(||)C - O - CH_(2)O`
`R - overset(O)overset(||)C-O - CH`
`R - overset(O)overset(||)C - O - CH_(2)`
(d) WATER : HYDROGEN bonds


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