Question : Which enzymes are likely to act on the baked potatoes eaten – InterviewSolution

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1.	Question : Which enzymes are likely to act on the baked potatoes eaten by a man, starting from the mouth and as it moves down the alimentary canal?
Answer» PANCREATIC amylase `to` Salivary amylase `to` Lipases Disaccharide like MALTASE `to` Lipases `to` Nucleases Salivary amylase `to` Pancreatic amylase `to` DISACCHARIDES Salivary maltase `to` Carboxypeptidase `to` Trypsinogen Answer :C

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