Raisins swell up after being placed in a beaker containing water for some time because :(1) the concentration of water in the cell sap is higher than the water in the beaker(2) the concentration of water in the cell sap is lower than the water in the beaker(3) the concentration of water in the cell sap is the same as that of water in the beaker(4) water inside the raisins passed out of them when placed in a beaker of water

Raisins swell up after being placed in a beaker containing water for s

1.	Raisins swell up after being placed in a beaker containing water for some time because :(1) the concentration of water in the cell sap is higher than the water in the beaker(2) the concentration of water in the cell sap is lower than the water in the beaker(3) the concentration of water in the cell sap is the same as that of water in the beaker(4) water inside the raisins passed out of them when placed in a beaker of water
Answer» Raisins swell up after being placed in a beaker containing water for some time because : (1) the concentration of water in the cell sap is higher than the water in the beaker (2) the concentration of water in the cell sap is lower than the water in the beaker (3) the concentration of water in the cell sap is the same as that of water in the beaker (4) water inside the raisins passed out of them when placed in a beaker of water