The pH values of(i) 0.1 M HCl aq (ii) 0.1 M KOH(iii) tomato juice and

1.	The pH values of(i) 0.1 M HCl aq (ii) 0.1 M KOH(iii) tomato juice and (iv) pure waterfollow the order:(A) (i) < (iii) < (iv) < (ii) (B) (iii) < (i) < (iv) < (ii) (C) (i) < (ii) < (iii) < (iv) (D) (iv) < (iii) < (ii) < (i)
Answer» Correct option: (A) (i) < (iii) < (iv) < (ii)

The pH values of(i) 0.1 M HCl aq (ii) 0.1 M KOH(iii) tomato juice and (iv) pure waterfollow the order:(A) (i) < (iii) < (iv) < (ii) (B) (iii) < (i) < (iv) < (ii) (C) (i) < (ii) < (iii) < (iv) (D) (iv) < (iii) < (ii) < (i)

Answer»

Correct option: (A) (i) < (iii) < (iv) < (ii)

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The pH values of(i) 0.1 M HCl aq (ii) 0.1 M KOH(iii) tomato juice and (iv) pure waterfollow the order:(A) (i) &lt; (iii) &lt; (iv) &lt; (ii) (B) (iii) &lt; (i) &lt; (iv) &lt; (ii) (C) (i) &lt; (ii) &lt; (iii) &lt; (iv) (D) (iv) &lt; (iii) &lt; (ii) &lt; (i)

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The pH values of(i) 0.1 M HCl aq (ii) 0.1 M KOH(iii) tomato juice and (iv) pure waterfollow the order:(A) (i) < (iii) < (iv) < (ii) (B) (iii) < (i) < (iv) < (ii) (C) (i) < (ii) < (iii) < (iv) (D) (iv) < (iii) < (ii) < (i)