The ripening of fruits can be accelerated byA. Reducing the supply of – InterviewSolution

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1.	The ripening of fruits can be accelerated byA. Reducing the supply of water to plant when fruits are maturingB. Increasing the supply of nitrogen to the atmosphere surrounding themC. Warming up the surrounding artificiallyD. Artificially adding ethylene gas to the atmosphere surrounding them
Answer» Correct Answer - d (d) Ethylene is unique in that it found only in gaseous form and acccelerates ripening of fruits, leaves abscission and promotes senescence

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