The separation of an emulsion into its constituent liquids is known as – InterviewSolution

InterviewSolution

1.	The separation of an emulsion into its constituent liquids is known asA. emulsificationB. protective of colloidC. coagulationD. demulsification
Answer» Correct Answer - D The separation of an emulsion into its constituents is called demulsification . Various methods of demulsification are freezing, boiling, centrifugation or chemical methods.

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