1.

Traditional food in karnatik​

Answer»

tion:MYSORE Masala DOSA: Staple Food Of Karnataka.Mysore PAK: People's Favourite Dessert.Chow Chow Bhath: Two-in-one Dish.Ragi MUDDE And Sopinna Saru: Healthylicious.Korri Gassi: FLAVOURS Of Karnataka.Obbattu Or Holige: Sweet Parantha.Kane Rava Fry: Epicurean's Delighthope it is helpful



Discussion

No Comment Found