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InterviewSolution
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Translocation of carbohydrate nutrients usually occurs in the form ofA. glucoseB. maltoseC. starchD. sucrose |
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Answer» Correct Answer - D In plants, translocation, i.e. the movement of organic nutrients from the region of supply to the region of sink or utilisation occurs through phloem (sieve tube/sieve cells) tissue. Translocated organic nutrients constitute 10-26% carbohydrates (usually sucrose) and 1% nitrogenous components (mostly amino acids). |
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