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Water does not come out after sprinkling some salt on boiled potato.Give reason |
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Answer» Explanation: Why do you ADD salt when boiling potatoes? Actually folks, heavily salting the water allows it to boil to a hotter temperature. This in TURN cooks the potato's starch more thoroughly, resulting in a more creamy texture. Google 'Syracuse salt potatoes' for more INFORMATION. Salt also lowers the boiling temp of the water, so you can use less energy to COOK. |
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