What are carbohydrates? How are they classified?

1.	What are carbohydrates? How are they classified?
Answer» It is the polyhydroxy aldehydes or polyhydroxy ketones that can be hydralysis polyhydroxy aldehydes are called "aldose" and polyhydroxy ketones are called "ketose". Example Glucose, Froctose etc. Classification of Carbohydrates: (i) Monosaccharides (ii) Polysaccharides (iii) Sugar (i) Monosaccharides hydrolysis of monosaccharide is not possible. (ii) Polysaccharide made up of more than 10 monosaccharides e.g. cellulose. (iii) Sugar: Carbohydrate that can reduces Tallen reagent. eg. Glucose.

Answer»

It is the polyhydroxy aldehydes or polyhydroxy ketones that can be hydralysis polyhydroxy aldehydes are called "aldose" and polyhydroxy ketones are called "ketose".

Example Glucose, Froctose etc.

Classification of Carbohydrates:

(i) Monosaccharides

(ii) Polysaccharides

(iii) Sugar

(i) Monosaccharides hydrolysis of monosaccharide is not possible.

(ii) Polysaccharide made up of more than 10 monosaccharides e.g. cellulose.

(iii) Sugar: Carbohydrate that can reduces Tallen reagent. eg. Glucose.

Discussion

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