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What is rancidity how it occurs in food |
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Answer» ve rancidity is a REACTION of fatty acids with oxygen. More specifically it is the reaction of double BONDS in unsaturated fatty acids with oxygen. ... These will REACT in all sorts of ways, resulting into the flavour and odor molecules that we taste and smell on a rancid product.✔️✔️✔️✔️✔️✔️✔️✔️✔️✔️ |
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