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What is rancidity? Which substances are added to prevent rancidity? Why are chips packets flushed with nitrogen gas?​

Answer»

Answer:

Rancidity: The oxidation of oils and fats in FOODS RESULTING into a bad smell and bad TASTE is called rancidity. ii. To PREVENT rancidity substances called 'antioxidants' are added to food that contains fats and oils. iii. Rancidity can also be PREVENTED: a.



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