1.

What is the conclusion of human food and food production

Answer»

There are three overriding conclusions that the COMMITTEE CAME to as a result of its deliberations:

I.An effective and EFFICIENT food safety system must be based on science.

II.To achieve a food safety system based on science, current STATUTES governing food safety regulation and management must be revised.

III.To IMPLEMENT a science-based system, reorganization of federal food safety efforts is required.



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