1.

Which aspects of farming practices were regulated in the context of Hiware Bazar to improve the water conservation? (4 marks)

Answer»

Continuous contour trenches were dug on hill slopes to arrest erosion of soil, conserve harvest water and encourage growth of grass.A number of water harvesting structures LIKE PERCOLATION tanks, loose boulder structures and CHECK dams were built.Through 'Kurhad Bandi' tree felling was completely STOPPED. Digging of bore wells for irrigation were discouraged by villagers.Selling of land to outside land lords and industries was banned. Water intensive crops like sugar cane were prohibited.New plantation on forest lands and ROADSIDES were taken up extensively.              PLEASE MARK THIS AS BRAINLIEST



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