1.

Which enzyme is produced by bacteria to make curd?​

Answer»

Chymosin, known ALSO as rennin, is a proteolytic enzyme related to pepsin that synthesized by CHIEF cells in the STOMACH of some animals. Its role in digestion is to curdle or coagulate milk in the stomach, a process of considerable IMPORTANCE in the very young animal.Explanation:please folow me for more information



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