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Which of the following is not the function of FSSAI? i. To establish international standards to protect the health of consumers ii. Promote general awareness about food safety and food standards. iii. To promote the development of standardization and related activities in the world iv. Provide training programmes for persons who are involved or intend to get involved in food businesses Choose the correct option. a. i and ii b. ii and iv c. iii and iv d. i and iii |
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Answer» Answer is b. ii and iv |
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