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Why fruits and vegetables are stored into cold weather |
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Answer» emperatures slow respiration rates and the ripening and senescence PROCESSES, which prolongs the storage LIFE of fruits and vegetables. Low TEMPERATURES also slow the GROWTH of pathogenic fungi which cause spoilage of fruits and vegetables in storage.If you SATISFY on my answer please mark it BRAINLIEST ✏️✏️✏️✏️✏️✏️✏️✏️✏️ |
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