1.

Write down the expansion of FSSAI. List down any six conditions under which food is considered adulterated under FSSAI. 

Answer»

(a) FSSAI- Food Safety and Standard Authority of India 

(b) Conditions: 

1 If food is composed of a poisonous or harmful substances 

2 If food is substituted partly or wholly with cheap substance 

3 If it contains any harmful substance 

4 If it contains unpermitted colours or preservatives 

5 It is contains extraneous matter 

6 It is insect infested



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