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Write true (T) or false (F) against each statement.(i) Cooking soda has no harmful effect on nutrients present in food that is beingcooked. …………………………..(ii) Minerals are lost when the water in which the foods are cooked is thrownaway.…………………………............(iii) Maximum loss of nutrients occurs when food is pressure-cooked.…………………...................(iv) Vitamin C gets easily destroyed during cooking. ................…………… |
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Answer» Answer: 1.False 2.False 3.False 4.False HOPE you liked my answer PLEASE follow me and mark it as BRAINLIEST answer |
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