1.

Baking soda isA. `Na_(2)CO_(3)`B. `NaHCO_(3)`C. `Na_(2)SO_(4)`D. `NaNO_(3)`

Answer» Correct Answer - B
Because on heating. It decomposes to generate bubbles of `CO_(2)` leavbing holes in cakes or pastries and making them light and fluffy.


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