1.

Describe the following with suitable examples: (i) Preservatives (ii) Artificial sweetening agents.

Answer»

SOLUTION :(i) Preservatives: Preservatives are the substances which are USED to prevent spoilage of food due to microbial growth. Examples - Sodium benzoate, Common salt.
(ii) Artificial SWEETENING AGENTS: These are the chemical substances which are used to create sweet taste in food items in place of SUGAR.


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