During the process of digestion, the proteins present in food material – InterviewSolution

1.	During the process of digestion, the proteins present in food materials are hydrolysed to amino acids. The two enzymes involved in the process Proteinsoverset("Enzyme(A)")to" Polypeptides" overset("Enzyme (B)")to Amino acids, are respectively.
Answer» PEPSIN and TRYPSIN INVERTASE and Zymase Amylase and Maltase Diastage and lipase Answer :A

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